CHILLY DAY BEEF CHILI
INGREDIENTS 2-1/2 pounds boneless beef chuck or round, cut into 1/2-inch pieces 2 cans (15-1/2 ounces each) black beans, rinsed, drained 1 can (15-1/2 ounces) chili-style tomato sauce with diced...
View ArticleCOWBOY BEEF STEW
INGREDIENTS 2-1/2 pounds beef Stew Meat, cut into 1-inch pieces 1 package (12 to 14 ounces) dried bean soup mix with seasoning packet (not quick cooking) 2 cans (14-1/2 ounces each) diced tomatoes with...
View ArticleBEEF STICKY BUNS
A twist on cinnamon buns, these savory buns get a protein boost from homemade beef breakfast sausage and plenty of veggies like mushrooms and spinach. INGREDIENTS 1 recipe Basic Country Beef Breakfast...
View ArticleChinese Beef Pot Stickers with Quartet of Dipping Suaces
INGREDIENTS 1 pound Ground Beef (95% lean) 1 tablespoon sesame oil 1-1/3 cups finely chopped button mushrooms 1 tablespoon minced garlic 1/4 cup chopped green onions 1 tablespoon minced fresh ginger...
View ArticleHerbed Beef Tenderloin with Holiday Rice
INGREDIENTS 1 beef Tenderloin Roast Center-Cut (2 to 3 pounds) Seasoning: 2 teaspoons olive oil 2 cloves garlic, minced 1-1/2 teaspoons dried basil 1 teaspoon coarse grind black pepper 1/2 teaspoon...
View ArticleDijon-Wine Steak Kabobs with Mushroom Wild Rice
INGREDIENTS 1 pound beef Sirloin Tip Steak, cut 1 inch thick 1/2 small red onion, cut into 3/4-inch wedges 1 small yellow summer squash, cut lengthwise in half then crosswise into 1 inch slices 1...
View ArticleDIJON-GLAZED CORNED BEEF WITH SAVORY CABBAGE AND RED POTATOES
INGREDIENTS 1 boneless Corned Beef Brisket with seasoning packet (3-1/2 to 4 pounds) 6 cloves garlic, peeled 2 teaspoons whole black peppercorns 2 cups water 6 tablespoons butter 1 cup thinly sliced...
View ArticleCORNED BEEF HASH
INGREDIENTS 12 ounces cooked Corned Beef or thickly sliced deli Corned Beef, cut into 1/4-inch pieces 1 to 2 tablespoons vegetable oil 4 cups cubed unpeeled potatoes (such as red-skinned, baking or...
View ArticleTHREE-MUSTARD BEEF ROUND TIP WITH ROASTED BABY CARROTS & BRUSSELS SPROUTS
INGREDIENTS 1 beef Sirloin Tip Roast (about 3 pounds) 3 tablespoons Dijon-style mustard 1 tablespoon fresh thyme, chopped 1/2 teaspoon coarse grind black pepper 2 tablespoons dry bread crumbs...
View ArticleBEEF AND EGG BREAKFAST MUGS
INGREDIENTS 1 recipe Basic Country Beef Breakfast Sausage (recipe below) 1 cup chopped fresh vegetables such as tomato, baby spinach, bell pepper, zucchini or green onion 1/2 cup shredded reduced-fat...
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